It is meant as an occasional culinary herbal beverage rather than medicine for cataracts or vision problems.
Preparation time: 5 minutes
Steeping time: 5 minutes
Servings: 2
Ingredients
1 small fresh Cuban oregano leaf
2 cups water
2 fresh mint leaves, optional
1 thin slice fresh ginger, optional
1 teaspoon honey, optional
1 teaspoon fresh lemon juice, optional
How to Make It
Wash the Cuban oregano leaf thoroughly under clean running water.
Inspect it carefully and remove any damaged areas.
Bring two cups of water to a gentle boil.
Remove the saucepan from the heat.
Lightly tear the Cuban oregano
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