a handful is unnecessary.
Preparation time: 5 minutes
Cooking time: 10 minutes
Servings: 2
Ingredients
2 dried culinary bay leaves
4 whole cloves
2½ cups water
1 teaspoon fresh lemon juice, optional
1 teaspoon honey, optional
1 thin slice fresh ginger, optional
How to Make It
Pour the water into a small saucepan.
Add the bay leaves and whole cloves.
If using ginger, add it now.
Bring the water to a gentle boil.
Reduce the heat and simmer for about 5 minutes.
Turn off the heat.
Cover the saucepan and allow everything to steep for another 5 minutes.
Strain the
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